Delicious steak fajita quesadillas made with tortillas, fully cooked steak, fat-free mozzarella, and sautéed onions and bell peppers, topped with melted cheese.
1: Lightly spray skillet with olive oil.
2: Sauté fajitas on medium heat until softened.
3: Add steak and sear on high heat until both sides are seared.
4: Remove steak and fajitas from skillet.
5: Coat tortillas in skillet remains.
6: Rinse cheese and add 1/4 to the tortilla.
7: Add 1/4 of steak and fajitas.
8: Top with another 1/4 of rinsed cheese.
9: Close tortilla and heat on medium until cheese melts.
10: Repeat steps for second quesadilla.
11: Serve and enjoy!
