Delicious Biscoff Cheesecake Mini Pies made with dessert shells, Greek yogurt, and topped with Biscoff cookies. Each pie is low in calories, making it a great healthy dessert option.
1: In a bowl, mix yogurt and pudding mix thoroughly.
2: Mix in cool whip and 2 Tbsp PB2.
3: Divide mixture evenly between dessert shells.
4: In a separate bowl, mix 1 Tbsp water and remaining PB2.
5: Top the pies with the drizzle.
6: Divide 2 Biscoff cookies between the 4 pies.
7: Serve and enjoy!