A delicious meal prep recipe for General Tso Chicken paired with fried rice, perfect for a healthy and protein-packed lunch or dinner. This meal makes 3 servings and includes a flavorful hoisin sauce for added taste.
1: Dice and season the chicken breast.
2: Coat the chicken in cornstarch.
3: Lightly spray the chicken with olive oil.
4: Air fry the chicken at 390°F for 12 minutes.
5: Cook the peas and carrots on medium high until thawed.
6: Add and cook the egg beaters until scrambled and mixed.
7: Once scrambled, add washed and day-old rice.
8: Stir on high heat until hot and the rice is broken down.
9: Add seasoning and dark soy sauce; mix everything together.
10: For the sauce, add hoisin, vinegar, sweetener, pepper flakes, ginger, and garlic to a small skillet and simmer on medium heat.
11: Add cornstarch slurry and stir until thickened.
12: Add the sauce to the cooked chicken.
13: Divide fried rice and chicken evenly into 3 portions and serve.
