This crispy chicken sandwich is made with boneless skinless chicken breast, and served with homemade french fries. It's a high-protein meal packed with flavor and crunch.
1: Flatten & season the chicken breast.
2: Coat the chicken in egg whites and flour.
3: Air fry at 390°F for 12 minutes.
4: Peel, cut, and boil the fries for 4 minutes.
5: Season and air fry the fries at 400°F for 12 minutes.
6: Toast the bread and slice the veggies.
7: Assemble the sandwich and enjoy!
